Ivashev M.N. 1
Kruglaya A.A. 1
Savenko I.A. 1
Usmanskiy U.V. 1
Sergienko A.V. 1
Lysenko T.A. 1
Kuyantseva A.M. 1
Arlt A.V. 1
Zatsepina E.E. 1
Sarkisyan K.H. 1
Efremova M.P. 1
Shemonaeva M.V. 1
Maslikova G.V. 1
Sampieva K.T. 2
Strugovschik U.S. 1
Vrubel M.E. 1
Alieva M.U. 3
1 Pyatigorsk State Pharmaceutical Academy
2 Ingush State University
3 Chechen State University
For information on the use of medicinal properties of plants have their roots in ancient times, the relevance of the use of medicinal plants in the past decade has increased signifi cantly. This is due to the many benefi ts of herbal medicine as opposed to using synthetic drugs. In this regard, one of the major challenges facing the pharmaceutical science, is the creation of effective new drugs from plant material. In experimental studies in laboratory animals, signifi cant biological effects of extracts, extracts, decoctions, infusions, tinctures, syrups, oils from plants such as Siberian cedar, Althaea offi cinalis, sea buckthorn, emblika drug, black elderberry, willow white damask Chernushki, lovage, grapes , nettle, calendula, clover, hawthorn, licorice. Generally biological effects of the studied vegetable means, included medical and preventive action (statistically reliable in comparison with check experiments) at defeat of integuments (burns, an aseptic infl ammation) and mucous membranes (erosive and ulcer injury of a stomach and intestines).