Vostokov V.M. 1
Smirnova V.M. 1
Pachurin G.V. 1
1 FGBOU VPO Nizhny Novgorod State Technical University. RE Alekseev Nizhny Novgorod
Problems of quality control of industrial bio-production as a result of sampling at all critical stages of biomanufacturing, including output quality control of bio-production, where the need to take into account the specific features of the quantitative assessment of biological objects are very relevant. By summarizing the results of earlier works formulated the scientific principles and criteria for quantitative evaluation of biological objects. In this paper we studied the characteristics of eco-analytical control biotechnology rational feeding with / farm animals and poultry. Based on established scientific principles and criteria for quantitative evaluation of biological objects has developed an original method of statistical control of biotechnological processes, in order to ensure sound and safe bioproduction. Given priority statistical research methods and the numerical estimates in the quality management of industrial bioproducts. An original method for assessing the ecological risk of mycotoxicosis in poultry feeding rations on statistical criteria and CP CpK, characterizing the potential and actual ability to produce safe and balanced diet.